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MENU
*All meals include a beverage.
Breakfast - Regular or Decaf Coffee, Tea or Water
Lunch and Dinner - Regular or Decaf Coffee, Tea, Iced Tea or Water
Breakfast $13.00 each / Lunch $16.00 each / Dinner $28.00 each
Friday: Lunch – Buffet
- Chicken Marsala
- Mixed Greens
- Vegetable Ribbons
- Cherry Tomatoes
- Chef's Dressing
- Red Potatoes
- Green Beans
- Rolls and Butter
Friday: Dinner - Plated
- Baked Cod
- Wild Rice Pilaf
- Green Beans
- House Salad
- Rolls & Butter
- Lemon Buerre Blanc
Saturday: Breakfast – Buffet
- Ham Egg & Cheese Scramble
- Breakfast Potatoes
- Whole Fruit
Saturday: Lunch - Buffet
- BBQ Pulled Pork
- Baked Beans
- Creamy Cole Slaw
- Seasoned Potato Wedges
- Brioche Rolls
Saturday: Dinner – Plated
- Grilled Sirloin Steak
- Caramelized Onion Whipped Potatoes
- Asparagus
- Red Wine Sauce
- Rolls & Butter
- Vanilla Cheesecake topped with Whipped Cream and Raspberry Coulis
Sunday: Breakfast – Buffet
- Scrambled Eggs
- Sausage
- Assorted Muffins
- Whole Fruit
Sunday: Lunch – Buffet
- Salad Bar
- Garden Greens
- Carrots
- Cucumbers
- Onions
- Tomatoes
- Bell Peppers
- Hard Boiled Egg
- Bacon
- Turkey
- Bleu Cheese
- Cheddar Cheese
- Garbanzo Beans
- Croutons
- French Dressing
- Ranch Dressing
- Balsamic Vinaigrette
- Fresh Fruit Salad
- Cottage Cheese
- Rolls & Butter
Sunday: Dinner – Plated
- Pan Seared Chicken Breast
- Crisp Prosciutto
- Sage Cream Sauce
- Four Cheese Ravioli
- Broccolini
- Cherry Tomatoes
- Brownies
Monday: Breakfast – Buffet
- Scrambled Eggs
- Bacon
- Oatmeal
- Whole Fruit
Monday: Lunch – Buffet
- Chicken Parmesan
- Chef’s Choice of Pasta
- Caesar Salad
- Rolls & Butter
- Chicken Marsala
- Mixed Greens
- Vegetable Ribbons
- Cherry Tomatoes
- Chef's Dressing
- Red Potatoes
- Green Beans
- Rolls and Butter
- Baked Cod
- Wild Rice Pilaf
- Green Beans
- House Salad
- Rolls & Butter
- Lemon Buerre Blanc
- Ham Egg & Cheese Scramble
- Breakfast Potatoes
- Whole Fruit
- BBQ Pulled Pork
- Baked Beans
- Creamy Cole Slaw
- Seasoned Potato Wedges
- Brioche Rolls
- Grilled Sirloin Steak
- Caramelized Onion Whipped Potatoes
- Asparagus
- Red Wine Sauce
- Rolls & Butter
- Vanilla Cheesecake topped with Whipped Cream and Raspberry Coulis
- Scrambled Eggs
- Sausage
- Assorted Muffins
- Whole Fruit
- Salad Bar
- Garden Greens
- Carrots
- Cucumbers
- Onions
- Tomatoes
- Bell Peppers
- Hard Boiled Egg
- Bacon
- Turkey
- Bleu Cheese
- Cheddar Cheese
- Garbanzo Beans
- Croutons
- French Dressing
- Ranch Dressing
- Balsamic Vinaigrette
- Fresh Fruit Salad
- Cottage Cheese
- Rolls & Butter
- Pan Seared Chicken Breast
- Crisp Prosciutto
- Sage Cream Sauce
- Four Cheese Ravioli
- Broccolini
- Cherry Tomatoes
- Brownies
- Scrambled Eggs
- Bacon
- Oatmeal
- Whole Fruit
- Chicken Parmesan
- Chef’s Choice of Pasta
- Caesar Salad
- Rolls & Butter