This year’s conference brings together the conversations, ideas, and expertise that remind us why the human element matters most—especially in the age of AI. Each session is shaped by leaders who believe in elevating the personal connections, empathy, and creativity that set great marketing apart. Learn more about them here.
Unless otherwise noted, all events will take place at Fairmont Chicago, Millennium Park, in the Imperial Ballroom on the B2 Level.
May 13, 2026
4:00 - 7:30 pm
Registration Open
5:00 - 5:30 pm
First-Timers Reception
Your first connection starts here. Join fellow first timers and MEG Steering Committee members for a relaxed meet up before the Welcome Party.
5:30 - 7:30 pm
Welcome Party
Location: Millennium Room (Lobby Level)
Join us for a Speakeasy-Inspired Casino Welcome Party!
Enjoy Coke-crafted signature cocktails and mocktails, classic casino games including Blackjack, Craps, and Roulette, and elevated food stations designed for easy mingling.
Presented by:

7:30 pm
Dinner on your own
May 14, 2026
7:30 - 8:30 am
Breakfast
8:30 - 9:00 am
Welcome & Opening Remarks
9:00 - 10:00 am
Unreasonable Hospitality: How Giving People More Than They Expect Can Get You To #1
Speaker: Will Guidara, Restaurateur, Eleven Madison Park, The #1 Restaurant in the World; New York Times Bestselling Author, Unreasonable Hospitality
Will Guidara transformed Eleven Madison Park from a modest brasserie into the best restaurant in the world—by putting human connection at the center of everything. In this keynote, he shares how embracing a “one size fits one” philosophy and elevating the guest experience beyond expectations can create magic. With powerful takeaways for leaders, teams, and brands, Will shows how unreasonable hospitality can help you win—by making people feel truly seen, valued, and unforgettable.
10:00 - 10:30 am
Networking Break
10:30 - 11:30 am
Chasing the Consumer: Where Food Dollars Are Moving Now
Speakers:
Jane Hurh, Strategy Lead, The Culinary Edge
Betty Kaufman, Strategy Director, The Culinary Edge
Evolving consumer priorities are driving a redistribution of spend across at-home and dining-out occasions. This session takes a comprehensive, data-driven look at current and emerging consumer behaviors shaping the restaurant industry, leveraging proprietary retail shopper insights and restaurant traffic analysis to uncover what's truly driving purchase decisions. As traditional market boundaries blur between retail and restaurants, we move beyond legacy channel definitions to focus on the underlying consumer needs, motivations, and decision drivers redefining how, where, and why people buy food. Attendees will gain a clearer understanding of these shifts and actionable strategies to capture the consumer's dollars in an increasingly fluid and competitive landscape.
11:30 am – 12:15 pm
Influence That Connects: How Brands and Creators Drive Real Impact
Moderator: Jamie Izaks, President, All Points Public Relations
Panelists:
Jami Horowitz Kimbrough, Vice President, Marketing, Surcheros Fresh Mex
Ike Shehadeh, Founder, Ike's Love & Sandwiches
Srishti Handa, Vice President, Marketing, Dave's Hot Chicken
This conversation explores how restaurant brands are shifting from polished, curated content to authentic storytelling that truly resonates. Learn why micro influencers, internal leaders, and real-world vulnerability are becoming powerful tools for trust and differentiation.
Panelists will share practical examples showing how transparency and human connection translate into stronger engagement and measurable business outcomes.
12:15 – 1:15 pm
Lunch
1:15–1:45 pm
Coming Soon
1:45 – 2:30 pm
The New Realities of Digital Paid Media: Where to Invest and Why, A Direct Marketing Perspective
Speaker: Stephen Farr-Jones, Chief Strategy Officer, Triadex
2:30 - 3:00 pm
Break
3:00 – 4:45 pm
Connection Conversations
These Connection Conversations (our refreshed take on the classic Roundtable discussion) offer a space to share real experiences, exchange ideas, and explore today’s challenges with peers across the industry. Guided by subject matter experts, each conversation is built around human insight, collaboration, and practical takeaways.
You’ll select up to three topics during registration (each topic can only be chosen once), and each table accommodates up to 10 participants to keep the dialogue focused and meaningful. Each round lasts 30 minutes, with a brief transition before you move on to your next conversation topic.
Topics include:
5:30 pm
Bus Transportation to MEG Night Out at Soldier Field
6:00 – 8:00 pm
MEG Night Out at Soldier Field
Join us for a relaxed night at one of Chicago's most iconic landmarks. We'll gather in the Miller Lite Midway Club for great food, drinks, and plenty of space to unwind. Plus, you'll have the chance to step out into the stadium seating for an unforgettable view of Solider Field.

8:00 pm
Free Night Out
May 15, 2026
8:00 – 9:00 am
Breakfast
9:00 – 10:00 am
Hospitality First: How Marketing Leaders Blend Human Connection and AI to Elevate the Guest Experience
Panelists:
Michael Alberici, Chief Marketing Officer, Small Sliders
Kaffee Hopkins, Vice President, Marketing & Administrative Officer, Marlow's Tavern
Esther Mcllvain, Vice President, Marketing, Hawkers Asian Street Food
We'll explore how human connection comes first, how AI supports personalization and brand reputation, and how marketing partners with operations to deliver consistent, branded hospitality.
10:00 – 10:30 am
Break
10:30 am – 12:30 pm
From Curiosity to Capability: Human‑Centered Marketing in the Age of AI (Hands‑On Workshop)
Speaker: Aaron Newton, Chief Data Officer & Co-Founder, Thanx
NOTE: Please bring your laptop for this interactive session.
AI is reshaping how marketers create, communicate, and connect. This interactive session helps you understand how to use AI in a human‑centered way—and gives you hands‑on experience applying it to real marketing challenges.
This session includes:
Attendees will leave with clarity, momentum, and their first meaningful step toward a future where human connection and AI work hand in hand.
12:30 pm
Closing Remarks
Annica Conrad (Chair)
Marketing Executive
Dan Bejmuk (Vice Chair)
CEO & Co-Founder
Dreambox
Lauren Berg
Director, Marketing
The Capital Grille, Eddie V’s & The Capital Burger
Brandy Blackwell
Strategic Marketing Advisor
Alonso Castañeda
Founder
Taco Culture
Jennifer Faren
Vice President, Marketing
Hopdoddy Burger Bar
Katherine Goldfaden
Vice President, Brand Strategy
LM Restaurants
Kaffee Hopkins
Vice President, Marketing & Administrative Officer
Sterling Hospitality: Marlow’s Tavern, Sterling Culinary Management, The Woodall
Kim Lewis
Chief Marketing Officer
Capriotti's Sandwich Shop
Pam Nedwetzky
Director, Marketing
Grimaldi’s Pizzeria
Cassie Pinckney
Vice President, Marketing
Urban Egg
Corey Sax
Marketing Director
Pizza Luce