Agenda

 


Industry-Focused. Expert-Led. Built for You.

Pull up a chair and join us at The Table 2025, for a curated agenda packed with expert-led sessions designed to address the core areas of the restaurant business. We hope you're hungry for knowledge because we're bringing plenty of tempting topics to The Table.

 

 

Expect sessions tailored for professionals in:

Finance, Tax & Internal Audit

Food Safety & Quality Assurance (FSQA)

Human Resources (HR)

Nutrition

Sustainability

 

Agenda


Tuesday, July 8

 

10:00 am – 6:00 pm

Registration
 

12:00 – 6:00 pm 

Bistro Boulevard

 

2:00 – 3:00 pm 

Breakout Session 1

 

3:00 – 4:00 pm 

Breakout Session 2

 

4:00 – 4:30 pm 

Break

 

4:30 – 5:30 pm

General Session 1

 

6:00 – 6:30 pm

Transportation to Churchill Downs

 

6:30 – 9:00 pm

Community Tables Dinner at Churchill Downs

 



Wednesday, July 9

 

8:00 – 8:45 am

Breakfast
 

9:00 – 10:00 am

General Session 2

 

10:00 – 10:15 am

Break

 

10:15 – 11:15 am

Breakout Session 3

 

11:15 am – 12:15 pm

Breakout Session 4
 

12:15 – 1:15 pm

Lunch

 

1:15 – 2:15 pm

Breakout Session 5
 

2:15 – 3:15 pm

Breakout Session 6
 

3:30 – 5:30 pm

Roundtable Discussions

 

5:30 – 7:30 pm

Gathering at The Table

 




Thursday, July 10

 

8:30 – 9:45 am

Breakfast & General Session
(General Session to start at 8:45 am)
 

9:45 – 10:00 am

Break

 

10:00 – 11:00 am

Breakout Session 7

 

11:00 am – 12:00 pm

Breakout Session 8
 

12:15 - 1:00 pm

Take Off Toast