OVERVIEW
Food allergies affect both children and adults and are associated with dramatic decreases in quality of life, and severe reactions, such as food-induced anaphylaxis, can often be life-threatening. In addition, affected individuals must maintain constant vigilance to prevent exposure to food allergens. The landscape of food allergies is changing considerably with a number of advances in treatment that may improve patient outcomes. In this live event, experts will review the latest on new and emerging therapies for food allergies as well as how to manage food allergies today.
GOAL STATEMENT
The goal of this activity is for learners to better understand emerging treatment options for food allergies and which patients would benefit from treatment.
LEARNING OBJECTIVES
Upon completion of this activity, participants will: Have increased knowledge regarding the[list][item]Mechanism of action of emerging biologic therapies for food allergies[item]Clinical data on emerging therapies for treating food allergies[/list]Demonstrate greater confidence in their ability to[list][item]Understand the implications of emerging therapeutics for improving the standard of care for patients with food allergies[/list]
Hilton Anaheim Hotel
Room: California Ballroom Salon B 777 W Convention Way
Anaheim, California, 92802
United States
The Non-CME Corporate Forum content and views expressed therein do not necessarily reflect the views, policies or position of the American College of Allergy, Asthma & Immunology.
Supported by an independent grant from [bold]Genentech, Inc[/bold].