Sheffield Island Cruise & Clambake

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Sheffield Island Cruise & Clambake

Thursday, August 3rd, 2017

5:30 pm - 9:30 pm

Norwalk Seaport Dock

4 North Water Street

Norwalk, CT 06854

Directions

Main Course is a choice of:

1.5lb Hard Shell Lobster
Rosemary Marinated Breast of Chicken with summer tomato bruschetta
Marinated Rib Eye Steak
Teriyaki Marinated Atlantic Salmon
Vegetarian (Veggie Burger or Faux Chicken Breast)

Included with all Main Courses:

Mixed field green salad
Steamed clams, mussels & corn on the cob with lemons and drawn butter
Roasted Red Potatoes
Classic Cole Slaw
Grilled Summer Squash with fresh thyme
Summer Strawberry Shortbread Cakes
Lemonade and Iced Tea

Questions? Please contact Matt Fraulino, Assistant Director of Alumni Engagement, via email or call the Office of Alumni Relations toll-free at (888) 822-5861.

UConn Foundation
Office of Alumni Relations
2390 Alumni Drive
Storrs, CT 06269
(860) 486-2240

Photographs taken at this event may be used in University and Foundation promotional and other materials.

No portion of the registration fee is tax-deductible. Fees will be used to offset expenses associated with this event.

NOTICE: The UConn Foundation solicits charitable contributions for the benefit of the University of Connecticut and is registered to do so in all states requiring registration. See our disclosure statement at www.foundation.uconn.edu/state-fundraising-notices.html.