Tickets prices for the 2015 Awards include a table of 10 seats at the ceremony, drinks reception, three course dinner, wine and after dinner bar.

Dinner menu designed by Stephen TerryStephen Terry

Award winning chef Stephen Terry will be designing the menu for the Awards three course dinner. All guests to the awards will be able to enjoy this exclusive menu, as well the accompanying wines, which will be matched to complement the ingredients and flavours of each dish.

Don't miss out on what promises to be a fantastic night. To book your tickets, please contact:

Indira Peters
T: +1 212 268 4919
M: +1 646 823 4254